This Cambodian city is turning into a Chinese enclave, and not everyone is happy

It was a hot, clear day. The kind of day when, a few months ago, the beach here would have been crowded with tourists deciding whether to drink a US$1 beer or a US$1 fresh coconut juice.
Instead, the beach was almost deserted. Women wandered with trays of fresh lobsters perfectly balanced on their heads or carrying kits for performing pedicures, touting in vain for customers.
Men lounged on chairs at their restaurants offering barbecued squid and local curries. But the only patrons were stray…